Cake pop [noun]
A small round piece of cake coated with icing or chocolate and fixed on the end of a stick so as to resemble a lollipop.
Our cake-pops, or as we like to call them, Talipops, are round or sculpted pieces of flavorful, dense and moist cake as we combine both the fully-baked cake with icing to create a truffle-like texture. We then form them into small spheres or customized shapes before dipping it in a yummy crisp candy chocolate. Talipops, too, are fixed on the end of a stick so as to resemble artistic lollipops.